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The Ark of Taste: Delicious and Distinctive Foods That Define the United States Cover Image
$35.00
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Nourishing Broth: An Old-Fashioned Remedy for the Modern World Cover Image
$24.99
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) Cover Image
$60.00
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Fieldwork: A Forager's Memoir Cover Image
$27.00
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Small Fires: An Epic in the Kitchen Cover Image
$24.00
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Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails Cover Image
$18.00
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The Just Kitchen: Invitations to Sustainability, Cooking, Connection, and Celebration Cover Image
$29.99
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Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors (American Palate) Cover Image
By June Hersh, Daniel Boulud (Foreword by)
$29.99
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Hotel Splendide Cover Image
$15.95
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Code Noir: Afro-Caribbean Stories and Recipes  Cover Image
$35.00
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Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina Cover Image
$36.99
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Dinner with Edward: A Story of an Unexpected Friendship Cover Image
$15.95
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