Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading (Paperback) By Emilie Raffa $23.99 Usually Ships in 1-5 Days	The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book (Hardcover) By Maurizio Leo $40.00 Email or call for price.	Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] (Hardcover) By Ken Forkish $35.00 Usually Ships in 1-5 Days
The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes (Paperback) By Sue Becker $24.95 Usually Ships in 1-5 Days	The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results (Paperback) By Elaine Boddy $23.99 Usually Ships in 1-5 Days	Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More (Paperback) By Hannah Dela Cruz $22.99 Usually Ships in 1-5 Days
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Kneaders Bakery & Cafe: A Celebration of Our Recipes and Memories (Hardcover) By Colleen Worthington $34.99 Usually Ships in 1-5 Days	The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] (Hardcover) By Ken Forkish $30.00 Usually Ships in 1-5 Days	The Baking Bible (Hardcover) By Rose Levy Beranbaum $40.00 Usually Ships in 1-5 Days