The Crab Pot Cookbook: Boat-To-Table Recipes from Seattle's Iconic Waterfront Restaurant (Hardcover) By The Griffith Family $29.95 Coming Soon - Available for Pre-Order Now	Canada's Food Island: A Collection of Stories and Recipes from Prince Edward Island (Hardcover) By Farmers And Fishers of Prince Ed Island, Stephen Harris (Photographer), Stuart Hickox (Text by (Art/Photo Books)) $32.95 Usually Ships in 1-5 Days	More Fish, More Veg: Simple, sustainable recipes and know-how for everyday deliciousness (Paperback) By Tom Walton $32.99 Usually Ships in 1-5 Days
Sushi Master: An expert guide to sourcing, making, and enjoying sushi at home (Hardcover) By Nick Sakagami $17.99 Usually Ships in 1-5 Days	Sushi (Paperback) By Kazuo Nagayama, Kazuhiko Tajima (Designed by), Hiroshi Yoda (Photographer) $29.95 Usually Ships in 1-5 Days	The New England Catch: A Seafood Cookbook (Paperback) By Martha Watson Murphy $19.95 Email or call for price.
Modern Creole: A Taste of New Orleans Culture and Cuisine (Hardcover) By Eric Cook, Jyl Benson (Contribution by), Sam Hanna (Photographer) $35.00 Coming Soon - Available for Pre-Order Now	Mediterranean Cooking for Beginners: Delicious Recipes for a Mediterranean Diet Lifestyle (Hardcover) By Publications International Ltd $15.98 Email or call for price.	Harbor Fish Market: Seafood Recipes from Maine (Hardcover) By Nick Alfiero $29.99 Usually Ships in 1-5 Days
Maryland Crab Cakes (Paperback) By John Ahmad $11.99 Usually Ships in 1-5 Days	Pescatarian Cookbook for Beginners (Paperback) By Deborah Patterson $11.99 Usually Ships in 1-5 Days	Die Verdammt Leckeren Rezepte Zum Grillen Von Fisch Und Meeresfrüchten (Paperback) By Rike Lorenz $48.97 Email or call for price.