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The Food Lab: Better Home Cooking Through Science (Compact Disc)
By
J. Kenji López-Alt
,
Mike Chamberlain
(Read by)
$49.99
Email or call for price.
Product Details
ISBN:
9781665208925
ISBN-10:
1665208929
Publisher:
Tantor Audio
Publication Date:
October 22nd, 2019
Language:
English
Categories
Courses & Dishes - General
Food Science - General
Related Editions (all)
Hardcover (September 21st, 2015): $49.95
MP3 CD (October 22nd, 2019): $57.99
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