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Description
'Big-hearted, genuine, bubbly – a joyful celebration of life and community.' - Tessa Kiros
The easiest and best gatherings are when everyone pitches in. It's sanity-saving for the host, not to mention energy- and money-saving. And arguably more fun and interesting. But what do you make when asked to bring a plate?
Bestselling author and beloved country cook Sophie Hansen offers seasonally delicious answers to that perennial question. Drawing inspiration from some of her favourite country cooks, friends, family and bring-a-plate traditions, here are the best recipes when you need a:
- Salad of substance
- Dinner for a camping trip
- Soup for the thermos
- Wintry pot-luck meal
- Treat for the cake stall
- And countless others besides.
About the Author
Sophie Hansen is one of Australia's favorite contemporary country cooks. She hosts a lively community of followers of her weekly 5 Things to Be Cheerful About newsletter, Local is Lovely blog and instagram, as well as countless pop-up dinners and events throughout regional Australia. Sophie trained in print journalism and has over 25 years' experience as a features writer. She lives with her family on a farm just outside Orange in New South Wales. She has written five books, including Around the Kitchen Table, Basket by the Door, In Good Company and Made for You.