Oil or Trglycerdies make about 99% of the fats that we consume in our food. Research in the last twenty years have shown that Triglycerdies are equally responsible for creating heart disease, when compared to Cholesterol.
You Can't Order Books on this Site
***Hello Customers! We are in the midst of moving to our new site at www.unionavebooks.com. Please navigate to that link in order to place new online orders. Again the cart feature on this old site is no longer functional.***